Recipe of Fish Moilee

Ingredient Name	Unit	Quantity
Cardamom	number	3
coconut milk
coriader powder	tsp	1
curry leaves	springs	2
Fennel seeds		pinch
fish	grams	1000
garlic cloves	number	5
Ginger	number	1
Green Chillies	number	4
lime	number	1
oil coconut	tbsp	2
onion	number	1
pepper powder	tsp	1
salt		as needed
turmeric powder	tsp	1/2
Directions | How to make Fish Moilee
In a bowl add turmuric,salt,pepper powder, lime juice,oil mix well then add fish pieces mix well again keep a side. to make coconut milk, take cocount peel the skin and cut into small pieces and blend into a fine paste then pour one glass of boiling water and keep a side for 30min, then filter and take out the milk. First in a pan add oil,miranated fish pieces cook for 5 min both the side and keep a side. In the same pan add oil,murstared,crush some cardamom,ginger,garlic and add, oinion,curry leaves,green chillies,salt, cook for few min then add coriander powder,feenel powder, coconut milk 1/2 the quantity, mix well and bring it boil then add fish pieces if required add salt, then a tamatoes cut, cook for 2min, then add the another 1/2 of coconut milk bring to boil cook for 3min and switch off the flame. serve with rice.