If you’ve been reading Health magazines and websites for any length of time, you’ve read LOADS of reasons Why SODA is BAD for You. It’s Nothing but Sugar water(!).
It’s LACK of any Nutritional value. It leads to Obesity and Diabetes. But we will Show you nine other Disturbing facts about what soda Does to your body, whether it’s the side effects of sucralose and other artificial sweeteners or ingredients that can lead to Memory Loss. Keep reading to find out all Nine Reasons you should kick soda to the curb (get rid of it).
1. Weird Fat in Weird Places..In the latest bad news for the soda industry, Danish researchers discovered that drinking Non-diet soda leads to Dramatic Increases in Fat buildup around your LIVER and your Skeletal Muscles, both of which can Contribute to Insulin Resistance and Diabetes. The study revealed that people who drank a regular soda every day for six months saw a 132 to 142 % Increase in Liver Fat, a 117 to 221 % jump in Skeletal Fat, and about a 30% Increase in both Triglyceride Blood fats and other Organ fat. Their consumption also led to an 11% Iincrease in Cholesterol, compared with the people who drank other beverages such as water or (raw) milk.
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2. Diet-Soda Belly..
It’s Not surprising that drinking all the Sugar in sodas would cause Weight Gain, but what is Surprising is that EVEN diet soda will pack on the Pounds (increase your weight): Researchers from the University of Texas Health Science Center monitored 475 adults for 10 Years, and found that those who drank Diet soda had a 70 percent Increase in waist circumference over the 10-year study, compared with those who did Not drink Any soda. Those who drank More than Two Diet sodas per day saw a 500% (!) waist expansion! A separate study the same researchers conducted on mice (small animal) suggested that it was the Aspartame, which Raised blood glucose levels, that caused the Weight gain; when your liver encounters too much glucose, the excess is converted to body fat.
3. Caramel Cancer-Causers..
In 2011, the Nonprofit Center for Science in the Public Interest petitioned the Food and Drug Administration to ban the artificial caramel coloring used to make Coke, Pepsi, and other colas brown.. The reason: Two contaminants in the coloring, 2-methylimidazole and 4-methylimidazole, have been found to cause Cancer in animals, a threat the group says is Unnecessary, considering that the coloring is Purely Cosmetic. According to California’s strict Proposition 65 list of chemicals known to cause Cancer, just 16 micrograms per person per day of 4-methylimidazole is enough to Pose a Cancer threat, and most popular brown colas, both diet and regular, contain 200 micrograms per 20-ounce bottle(!).
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4. Accelerated AGING..
Diet or regular, All colas contain Phosphates, or phosphoric acid, a weak acid that gives colas their Tangy flavor and Improves their SHELF life. Although it exists in many whole foods, such as meat, dairy, and nuts,Ttoo Much Phosphoric Acid can Lead to HEART and KIDNEY Problems, Muscle Loss, and Osteoporosis, and one study suggests it could trigger Accelerated Aging. The study, published in a 2010 issue of the FASEB Journal, found that the EXCESSIVE Phosphate Levels found in Sodas caused Lab Rats to die a full five weeks earlier than the rats whose diets had more normal phosphate levels—a disturbing trend considering that soda manufacturers have been Increasing the levels of phosphoric acid in their products over the past few decades.
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5. Water Pollution
The Artificial Sweeteners used in diet sodas do NOT break down in our bodies, nor do wastewater-treatment plants catch them before they enter waterways, researchers have found. In 2009, Swiss scientists tested water samples from wastewater-treatment plants, rivers and lakes in Switzerland and detected levels of Acesulfame K, Sucralose, and Saccharin, all of which are, or have been, used in Diet sodas. A recent test of 19 municipal water supplies in the U.S. revealed the presence of Sucralose in every one.
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6. Mountain Dew Mind..
Dentists have a name for the condition they see in kids who drink too much Mountain Dew. They wind up with a “Mountain Dew Mouth,” full of cavities caused by the drink’s excessive sugar levels. “Mountain Dew Mind” may be the next medical condition that gets named after the stuff. An ingredient called brominated vegetable oil, or BVO, added to prevent the flavoring from separating from the drink, is an industrial chemical used as a flame retardant in plastics. Also found in other citrus-based soft drinks and sports drinks, the Chemical has been known to cause Memory Loss and Nerve Disorders when consumed in Large quantities. Researchers also suspect that, like brominated flame retardants used in furniture foam, the chemical builds up in body fat, possibly causing Behavioral Problems, Infertility, and Lesions on Heart Muscles Over Time.
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7. Whacked-Out Hormones..
It’s not just the Soda that’s causing all the problems. Nearly All ALUMINIUM Soda Cans are lined with an Epoxy Resin called Bisphenol A (BPA), used to keep the acids in soda from reacting with the metal. BPA is known to Interfere with Hormones, and has been LINKED to everything from Infertility to Obesity and Diabetes and some forms of Reproductive Cancers. And while Pepsi and Coke are currently locked in a battle to see which company can be the first to develop a 100 percent plant-based-plastic bottle—which they’re touting as “BPA free”—Neither(!) company is willing to switch to BPA-free aluminum cans (means None of them are willing to do so).
8. Dead Birds..
Before you switch from cans to bottles, though, take a look at the photographs of Chris Jordan, an environmentalist and photographer who visited the Midway Atoll area in 2009. It’s close to the “Great Pacific Garbage Patch,” a mass of plastic debris in the Pacific Ocean where things like soda caps (which often aren’t recycled) and plastic fish netting float just beneath the surface of the water. Birds, sea turtles, and other wildlife mistake the debris for food and eat large quantities of the plastic, which they are unable to digest. Ultimately, the plastic causes them to starve to death. It’s estimated that thousands of animals Die this way every year(!!!).
9. Unknown Side Effects of GMOs..
Take a Look at the Ingredients List(!) for Any Soda and chances are most of those ingredients are derived from Corn. As much as 88 percent of the corn grown in the U.S. is Genetically modified to resist toxic pesticides or engineered to create pesticides within the plant itself. Independent scientists have found that, in animals, genetically modified crops, or GMOs, are linked to Digestive Tract Damage, Accelerated Aging, and even Infertility. Most recently, scientists in France found that rats fed GMO CORN for their entire two-year lifespan developed mammary tumors and died earlier than rats that ate non-GMO corn their entire lives.
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