Friday, May 18, 2012

Health Benefits of " Spinach "

                                                                                          

1 ) Anti-Cancerous Property: Spinach made up of various important constituents is promising in various kinds of cancer. These include Bladder, Prostate, Liver and Lung Cancer. Different constituents in spinach like folate, tocopherol, and chlorophyllin act via different mechanisms to treat and protect patients suffering from cancer. İt can repair the damaged genes to some extent thereby preventing Skin Cancer in the long run.

2 ) Atherosclerosis and Heart Attack: Atherosclerosis is caused due to hardening of arteries. A pigment named lutein found in spinach has been shown to reduce the occurrence atherosclerosis, heart attack as well as stroke. This is because spinach proteins tend to reduce the cholesterol and other fat deposits in the blood vessels.

3 ) Immunity: spinach contains Antioxidants ( vitamin C, vitamin E, beta-carotene, manganese, zinc and selenium) vitamin A that not only protects and strengthens "entry points" into the human body, such as mucous membranes, respiratory, urinary and intestinal tracts, but is also a key component of lymphocytes (or white blood cells) that Fight İnfection. 

4 ) Blood Pressure: Spinach has high content of potassium and low content of sodium. This composition of minerals is very beneficial for high blood pressure patients as potassium lowers and sodium raises the blood pressure. Folate present in spinach contributes in reducing hypertension and relaxes blood vessels, maintaining proper blood flow.

5 ) Anti-Ulcerative: It has been found that spinach and some other vegetables can protect the mucous membrane of stomach thereby decreasing the occurrence of gastric ulcers.

6 ) Neurological Benefits: Several components of spinach like potassium, folate, and various antioxidants are known to provide neurological benefits. According to Neurology, folate which reduces due to the occurrence of Alzheimer's Disease can be revived by spinach.

7 ) Bone Mineralization: Spinach is a good source of Viatmin K, which functions in retaining calcium in the bone matrix thereby leading to bone mineralization. Apart from this, other minerals like manganese, copper, magnesium, zinc and phosphorus also help in building up of strong bones. This in turn can prevent an individual from osteoporosis of bones.

8 ) Pregnant Women : 

a ) Foetus Development: Folate found in spinach is needed by the growing foetus for proper development of new nervous system. Defects like cleft palate or spina bifida may occur due to deficiency of folate. Vitamin A offered by spinach is advised to be consumed in more quantities by the mother. Vitamin A is required in lung development of foetus as well as during Breast Feeding.

b ) Protein Rich for Infant’s Proper Growth: ‘Popeye’, the sailor man is known for his obsession for spinach. The cartoon was deliberately shown to eat spinach and get strong. Infants are advised to be fed with spinach which is a rich in protein, vitamins minerals and phytonutrients. These will result in proportionate development in there growing stages.

9 ) Eye Health : 

a ) Cataract: Lutein and zeaxanthin present in spinach act as strong antioxidants thus preventing the eyes from harsh effects of UV rays that lead to cataract.

b ) Good Eyesight: Spinach is a rich source of beta carotene, lutein and xanthene, all of which are beneficial for eyesight. Beta carotene is supplied to the eyes by cooked spinach. It can prevent one from vitamin A deficiency disease, itching eyes, eye ulcers and dry eyes

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